Sparkling Wines
California Sparkling
Domaine Chandon, Brut, Napa Valley, NV
Roederer Estate, Brut, Anderson Valley, NV
Champagne
Taittinger, La Francaise, Brut, NV
Veuve Clicquot, Yellow Label Brut, NV
White Wines
Chardonnay
Raymond, Reserve, Napa Valley, 2005
Chalone, Monterey County, 2005
Sonoma Cutrer, Sonoma County, 2005
Ferrari-Carano, Sonoma County, 2004
Beringer Vineyards, Founders’ Estate, CA, 2006
Sauvignon Blanc
Geyser Peak, California, 2006
Rain, Marlborough, New Zealand, 2006
Firestone, Santa Barbara, 2006
Burgundy
Domaine Colin Bourisset, Pouilly-Fuisse, 2006
Laboure-Roi, Meursault, 2005
Macon-Lugny, Les Charmes, Chardonnay, 2006
Louis Latour, Puligny-Montrachet, Hameau De Blagny 1er Cru, 2004
Jean-Marc Brocard, Chablis, Montmains, 1er Cru, 2006
Loire
Bailly, Sancerre, “Cuvée Chavignol,” 2006
Red Wines
Cabernet Sauvignon
Clos Du Val, Napa Valley, 2004
Simi, Alexander Valley, 2004
Hess, Select, California, 2004
R Collection, Napa Valley, 2004
Beaulieu Vineyards, Coastal, Estates, California, 2005
Merlot
Brander, Santa Ynez Valley, 2004
Stonestreet, Sonoma County, 2004
Pinot Noir
“A” By Acacia, California, 2005
Bouchaine, Carneros, 2005
King Estate, Oregon, 2005
Edna Valley, San Luis Obispo, 2006
Bordeaux
Ch. La Tour De Mons, Margaux, 2003
Ch. Mondorion, Saint-Emilion, 2000
Ch. Gruaud-Larose, Saint-Julien, 2eme Cru, 1998
Oriel, Iconic, Bordeaux, 2005
Ch. Simard, Saint-Émilion, 1995
Burgundy
Louis Max, Mercurey, “Clos la Marche,” 2003
Frederic Esmonin, Gevrey-Chambertin, “Clos Prieur,” 2002
Rhone
Domaine De L’Harmas, Chateauneuf-du-Pape, 2004
Rioja
Marques de la Concordia, Reserva, Rioja, 2002